Food science technicians
Food science technicians is an occupation catalogued under SOC 19-4013. The role reports a median annual salary of $49,430 in the US and is projected to grow 5% over the next decade (about as fast as average). Entry typically requires a Associate's degree, and shows moderate AI exposure (0.45 on a 0-1 scale) — some tasks are being automated but the role adapts.
Frequently asked questions
How much does Food science technicians earn?
The median annual salary for Food science technicians in the US is $49,430.
What is the job outlook for Food science technicians?
The role is projected to grow 5% over the next decade (about as fast as average). Current US employment is approximately 20,400 workers.
How do I become food science technicians?
The typical entry education is a Associate's degree. Building a foundation in the top skills below will strengthen your application.
Will AI replace Food science technicians?
Our AI-durability model gives Food science technicians a score of 0.45 on a 0-1 scale (higher = more exposure). That places it at moderate AI exposure — some tasks are being automated but the role adapts. Learning to work with AI tools rather than against them is the path forward.
How hard is it to enter this field?
Food science technicians has moderate barrier to entry — moderately gated — a bachelor's degree or equivalent training is typically required.
क्या Food science technicians आपके लिए सही है?
यह करियर आपकी प्रोफ़ाइल से कितना मेल खाता है यह देखने के लिए Holland टेस्ट + Big-5 लें।
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