Career profile · SOC ESC-B03AF14D

diet cook

Diet cooks prepare and present meals according to special dietary or nutrition needs.

diet cook diet cooks prepare and present meals according to special dietary or nutrition needs. The role shows moderate AI exposure (0.46 on a 0-1 scale) — some tasks are being automated but the role adapts. The most in-demand skills for the role include nutrition, composition of diets, comply with food safety and hygiene, identify nutritional properties of food, store raw food materials.

AI exposure
4.6/10
automation risk

Pay in the UK

UK: median £24,228 a year for Cooks (ONS ASHE 2025, full-time)

Middle half of full-time jobs: £20,334 to £27,831 a year

UK jobs are grouped differently; this is the closest UK occupation group (ONS SOC 2020 5435). ONS rates this estimate precise. 2025 provisional figures; ONS revises them a year later. Source: ONS Annual Survey of Hours and Earnings (Open Government Licence)

Pay in India (occupation group)

Average monthly earnings of salaried employees in the occupation group “Service and sales workers” in India, from the Government of India's Periodic Labour Force Survey (January–December 2025). It covers everyone in this group, not only diet cook, and it is not US pay converted to rupees.

Urban India
₹16,914 a month
Rural India
₹13,632 a month
All India
₹15,541 a month

Source: MoSPI (Government of India), Periodic Labour Force Survey Annual Report 2025, Table 51 — average wage/salary earnings of regular wage/salaried employees, NCO-2015 division 5. Official India data gives one average per occupation group: there are no official India figures for single careers, experience levels or cities. Read the report

Top skills

nutrition composition of diets comply with food safety and hygiene identify nutritional properties of food store raw food materials receive kitchen supplies use food preparation techniques work in a hospitality team handover the food preparation area use reheating techniques

Knowledge you'll build

  • English Language
  • Food Production
  • Customer and Personal Service
  • Mathematics
  • Administration and Management
  • Production and Processing
  • Public Safety and Security
  • Education and Training

What you'd actually do

  • Monitor and record food temperatures to ensure food safety.
  • Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.
  • Rotate and store food supplies.
  • Wash pots, pans, dishes, utensils, or other cooking equipment.
  • Apportion and serve food to facility residents, employees, or patrons.
  • Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.

Tools & technology you'd use

Microsoft Excel hot Microsoft Word hot GNOME Gnutrition IBM Lotus 1-2-3 Meals Plus PCS Revenue Control Systems FASTRAK School Meal Software Point of sale POS software Spreadsheet software Word processing software

Frequently asked questions

What does diet cook do?

Diet cooks prepare and present meals according to special dietary or nutrition needs.

What skills does diet cook need?

The most in-demand skills for this role include nutrition, composition of diets, comply with food safety and hygiene, identify nutritional properties of food, store raw food materials, receive kitchen supplies. These are the skills O*NET identifies as most important for competent performance.

Will AI replace diet cook?

Our AI-durability model gives diet cook a score of 0.46 on a 0-1 scale (higher = more exposure). That places it at moderate AI exposure — some tasks are being automated but the role adapts. Learning to work with AI tools rather than against them is the path forward.

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